{"product_id":"china-black-yunnan","title":"China Black Tea (Yunnan) - WS","description":"\u003cp\u003e\u003cspan\u003eYunnan, known as the birthplace of tea, is a province in southwestern China that borders Vietnam, Burma, and Laos. Yunnan translates literally to \"south of the clouds\". Its diverse landscape offers everything from tropical rainforests to mountainous terrain and is home to a wide variety of plant species. The Yunnan region focuses heavily on agricultural production.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eYunnan teas are particularly delightful as breakfast or early afternoon teas.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe slender, well-formed, tightly rolled, jet-black leaves of this China black tea yield an amber cup with a brisk, full-bodied and well rounded taste.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eBrew tea at 212º - steep for 3 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0634\/8777\/0850\/files\/icons_-_kosherVeg.png?v=1758209440\" alt=\"\" width=\"157\" height=\"75\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan size=\"3\" style=\"font-size: medium;\"\u003eChina Black Tea Eggs\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e8 eggs\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWater\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3 Tbsp. China black tea\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e½ cup soy sauce\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2 tsp. sugar\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e1 cinnamon stick\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3 cloves\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2 whole star anise\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e1 tsp. black peppercorns (crushed)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePlace eggs in a medium sized saucepan and cover with water. Boil the eggs for 10 minutes. Remove from heat and run under cool water (keep the water in the pan). Hold eggs in your hand and using the back of a spoon, crack the eggs evenly all around.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePlace the eggs once again in the saucepan and add the rest of the ingredients. Bring to a boil and then simmer for 3-4 hours (simmering longer or steeping overnight will intensify the flavor and color).\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEnjoy as a quick snack by itself or add to salads, rice dishes, etc.\u003c\/span\u003e\u003c\/p\u003e","brand":"Teegarden","offers":[{"title":"4 Ounce Tin","offer_id":42795220107490,"sku":"T0004     4TIN","price":9.3,"currency_code":"USD","in_stock":true},{"title":"1 Pound","offer_id":42794821026018,"sku":"T0004     16","price":22.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0634\/8777\/0850\/products\/chinablacknew_xl_4882f5f0-192c-4a80-b39e-3266f4e4d20a.jpg?v=1651770826","url":"https:\/\/svtea.mom\/products\/china-black-yunnan","provider":"Simpson \u0026 Vail ","version":"1.0","type":"link"}